Monday, May 18, 2009

Stir Fry

chicken cut in strips
frozen bag of stir fry vegetables
bottle of stir fry sauce (or teriyaki)
Cooked rice

Cook the strips of chicken in a wok or skillet. Add the frozen vegetables to the chicken and cook. Add the sauce to warm up. Once it is all cooked together. Serve over the rice.

No comments:

Post a Comment